GOLF COURSE FOOD & BEVERAGE ATTENDANT Administrative & Office Jobs - Carson City, NV at Geebo

GOLF COURSE FOOD & BEVERAGE ATTENDANT

5.
0 Carson City, NV Carson City, NV Seasonal Seasonal From $21 an hour From $21 an hour Golf Course Food & Beverage Attendant Seasonal Clear Creek Tahoe is currently seeking candidates for open Food & Beverage Attendant positions at our on-course dining facility, Swift's Station.
Swift's Station offers our membership & guests a popular outpost on the golf course to stock up on provisions, beverages, and a bite to eat before making the turn towards the back 9-holes! A Golf Course Food & Beverage Attendant is responsible for preparing classic and signature cocktails, wine, and beer and service of a limited, fast-casual food menu.
This is a seasonal dining outlet operating from May through October, though the potential for year-round employment in other positions and/or departments will be evaluated at the conclusion of the golf season.
A full job description and responsibilities will be disclosed during the interview process.
Base hourly wages start at $21 / hour dependent upon experience plus service charges and potential for extra gratuities.
Clear Creek Tahoe is a great place to work for people who enjoy a beautiful mountain setting, competitive wages and benefits, and friendly faces.
Our goal is to provide our Members and their guests with the experience of a lifetime, each and every day.
If you are interested in a career at an exciting private Club and residential community, we encourage you to apply today and come work with us at Clear Creek Tahoe! In addition to our competitive wages, Clear Creek Tahoe offers our seasonal team members paid employee meals, golf privileges available on a restricted basis, end-of-season merchandise discounts, participation in the end-of season bonus program (to those that qualify), and yes, paid holidays! Come feel the Spirit of Clear Creek Tahoe! Preferred Job Requirements:
Must be willing to work weekends and holidays.
Must be willing to work in an outdoor environment with variable weather conditions.
Must be able to lift a minimum of 30 lbs.
and perform strenuous work:
lifting, pushing, pulling, bending, stooping, and climbing.
High school diploma or general education degree.
A minimum of one year of related work experience with exposure to food prep, food handling, cooking, food service, and/or bartending.
Must be 21 years of age or older to be able to prepare/serve alcoholic beverages.
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Estimated Salary: $20 to $28 per hour based on qualifications.

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